Food + Beverage

Home Away From Home

Escape to Winvian with the whole family. Article by Marisa MacLean Imagine a place where the boundaries between imagination and reality blur, where every corner holds a new surprise, and where your family’s dreams come to life—that’s exactly what we found at Winvian. Nestled in the Litchfield Hills, this distinguished Relais & Châteaux, AAA Five-Diamond property features 18 uniquely themed cottages, each designed by a different architect to capture a piece of Connecticut’s natural beauty and...

Food + Beverage

Dinner, Lunch or Brunch, With a View!

River: A Waterfront Restaurant & Bar and Tequila Rio Serve Up Fresh and Diverse Food With Stunning Water Views Article by Eileen M. McNamara | Photography by John Helmke It’s hard to say which of the several dining spaces at River: A Waterfront Restaurant & Bar, is more captivating.  For sure the main seating area, with its floor-to-ceiling windows and expansive views of the Connecticut River (which encompasses the Boathouse down river in Glastonbury) is a show-stopper. Though it can seat...

Food + Beverage

A New Wine Bar and Ice Cream Shop

Sicily Coal Fired Pizza Expands It Dining Options Article by Lucinda Jamison | Photography by Michele Tereso Middletown already offers a vibrant dining scene, but Tony Prifitera, owner of Sicily Coal Fired Pizza, is taking things to the next level with the recent addition of the Nitro Cream 'n Crumbz ice cream shop and an upscale lounge, The Wine Bar. The new ventures aren't just about food and drink; they're about offering experiences that leave a lasting impression. Nitro Cream 'n Crumbz is...

Food + Beverage

Your Neighborhood Bakery

How Small State Provisions is Crafting Community, One Loaf at a Time Article by Brian Boyer | Photography by Julie Bidwell In an industry dominated by mass-produced goods, Small State Provisions – with locations in West Hartford and Avon - stands as a testament to the power of passion, quality, and community.  Founded by Kevin Masse in 2019, the bakery began as a humble cottage operation out of his home, with a mission to bring the art of sourdough bread to the heart of Connecticut.  Today...