Celebrating almost one year in business at 4135 Orchard Lake Road, West End Kitchen and Bar continues to blend upscale dining with local neighborhood comfort. West End Kitchen and Bar is the kind of place you can come for Happy Hour or a special anniversary, according to Brent Hermiz of West End, and soon it will be the place to go for brunch as well.
Pairing sleek, vibrant décor with an imaginative menu, West End Kitchen and Bar’s mission is to “create a culinary haven where exceptional flavors, warm hospitality, and a vibrant community converge, leaving an indelible mark on every guest’s palate and heart.”
The dynamic menu offers items ranging from the popular Wagyu Burger to Sweet Chili Salmon, but for Brent, “I really love our Happy Hour Ahi Tuna Tartare Tacos and our Mykonos Flatbread. We also make a killer Espresso Martini with vodka that is infused through vanilla coffee beans.” West End’s mixologists and chefs pride themselves on creating “inspired and inventive dishes and cocktails that cater to various palates and interests.” According to Brent, “Our food menu has been described as eclectic, with one guest saying, ‘When I don’t know what I’m in the mood for, I know West End’s menu and specials will have something for me!’”
Whether you are looking for a romantic evening with your Valentine, need help planning a special event, or are craving a new spot for brunch, West End Kitchen and Bar is here. After all, “it’s always a beautiful day in the neighborhood!”
Discover more about West End at eatwestend.com.
